News from St. JOHN and St. JOHN BREAD and WINE

[23 December, 2008] Fergus, Trevor and the teams at both St. John and St. John Bread and Wine would like to wish all of our customers, friends and colleagues a very merry Christmas and a brilliant 2009. Both St. John... more>

[19 December, 2008] To ensure UK deliveries in time for Christmas, this weekend is the deadline for gifts from the St. John online shop. Orders placed after December 20th 2008 will not be despatched until we return... more>

[25 November, 2008] We'll be offering our Christmas Puddings and Mince Pies from December 1st 2008. Order forms for both will be available from both St. John and Bread and Wine from next Monday. For pudding sizes and... more>

[19 November, 2008] St. John proudly supported Chris Neill's Edinburgh Fringe show in August and we're delighted that Chris is performing his cookery based comedy for one night only at London's Canal Cafe Theatre above... more>

[30 October, 2008] This year's Street Smart Campaign begins on Monday November 3rd 2008, running until we close for the Christmas holidays. As with previous years, a voluntary donation of £1 will be added to... more>

[9 October, 2008] Waitrose Food Illustrated this month features an interview with Fergus Henderson and a selection of recipes making the most of early Autumn's best offerings and a sensible approach to preparing the... more>

[8 October, 2008] We've added a new T-shirt to our online shop featuring Jason Lowe's image of one of Fergus's larder staples - the pickled walnut. This is a limited run printed in colour on 100% cotton Fruit of the... more>

[2 October, 2008] Fergus Henderson will join local chef Robert Owen Brown at this autumn's Manchester Food and Drink Festival. Robert and Fergus will combine forces for one evening only on Friday 10th October 2008... more>

[24 September, 2008] Fergus Henderson will be spending the weekend of the 27th and 28th of September in Snape Maltings in Suffolk to participate in their annual celebration of food and drink. Fergus will be on stage on... more>

[22 September, 2008] From 5th October 2008 the dining room and bar at St. John Smithfield will be open for Sunday lunch. The bar at St. John will open from midday for pre-prandial drinks with the dining room offering a... more>